Grabbagreen Grows in Music City

Four Grabbagreen restaurants are planned to enter the Nashville metro area over the course of the next two years.

By Adelina Osan, Associate Editor

The Arizona-based nutritious restaurant swears on green to make fast food healthy in 2015, as they make a new announcement for their franchise growth.


Grabbagreen has recently announced plans to expand in Music City with four new restaurants in the metro area over the course of the next two years. The fast-food chain has signed a franchise agreement with Deerfield Hospitality Group LLC for its upcoming Nashville expansion.

“We are excited to add Nashville as a key growth market for Grabbagreen as we continue our expansion through the East,” Kim Cramton, vice president of operations and franchise development, said in a prepared statement. “David and Toby Graves of Deerfield Hospitality Group bring many years of business experience and stand behind our vision of leading the charge in making fast-food healthy.”

Grabbagreen is the country’s first fast-food concept of its kind, serving organic food items, antibiotic and hormone-free beef, poultry, whole food, fresh juice, and smoothies. The brand currently has more than 16 franchise deals signed and more than 150 development agreements for Arizona, Texas, California, North Carolina, South Carolina, Colorado, and Tennessee.